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This is 'corn' in North America, but I keep reading that in Europe it's called maize?
Really?
Really?
Indeed, "maíz" in Spanish.
Now that's something I don't understand. Why don't people don't make American stereotypes about corn? I mean, corn is a purely American thing, it has been since Colonial times. I think every American has had corn on the cob at least one in their life.
But instead, Europeans make stereotypes about "cheese"?
But instead, Europeans make stereotypes about "cheese"?
Trust me we do it with corn as well, more than with cheese, i eat corn, but thresed ( is this a correct word to use?) in bottles, and just for salads not only to eat it "alone" without any condiment, but trust me that in Europe we have it as american, always, and we wonder how the hell can you eat it like that, i bought a cob once to try it and oh gosh, i dindt like at all, but i suppose it is a question of customes.